Soil to Plate

Tuesday 10th September

A fabulous time to showcase our wonderful kitchen garden that Martin Ashley keeps for us. Tom our chef works closely with Martin and together they plan for the year ahead supplying the hotel with as much home grown produce as possible. Join us for the day with Tom and Martin who will provide you with lots of useful information on growing your own and how to store, preserve and cook your growing achievements.

9.30am: Coffee and Biscuits on arrival

10.00am: Tour of our vegetable garden. Take the opportunity to ask Martin any green fingered questions that you may have.

12.00noon: Vegetables will be picked throughout the tour whereupon returning to the house, Tom  will show you how to prepare the produce and cook a delicious meal.

                                           1.00pm: Two course Lunch

£32.50 per person

Latest Offers & Events

Summer Escape

Summer Escape Throughout June and July 2019  Treat yourself to a well deserved two night break away and enjoy the magnificent surroundings of Lewtrenchard Manor. Indulge in [...]

Father’s Day Summer BBQ

Father’s Day Summer BBQ Sunday 16th June   Join us for our family friendly summer BBQ, outside, weather permitting. Featuring entertainment; craft ales and farmhouse ciders.   £35.00 per adult (entry [...]

Wine Tasting Evening

Wine Tasting Evening Friday 12th July Join our fabulous wine tasting dinner A fun, informative and sociable evening; a real favourite among our events. 7.00pm: Arrival with canapés and fizz 7.15pm: [...]

Summer Jazz Event

Summer Jazz Event Sunday 25th August Join us for a fantastic Lunch accompanied by Jazz from the Dart Valley Stompers. Always a popular event so book early to get a place. [...]

St Luke’s Hospice Open Gardens – August

St Luke’s Hospice Open Gardens  Sunday 4th  August – 12pm-4pm Come and see our fabulous grounds in full bloom and aid a fantastic charity The Gardens designed by Walter Sorel extend [...]

2019-06-05T13:57:20+01:00