An Example of our Tasting Menu
For those special occasions why not enjoy our Tasting Menu? Dishes are created using the finest local seasonal produce and are available as seven courses to make your visit a memorable occasion.
Please note this menu is designed for leisurely dining and is to be taken by the entire table and can be booked in advance or as a surprise menu (you don’t know what you are getting until it arrives) on the night
Pan Seared Cornish Scallop,
Glazed Pig Cheek, Black Pudding Bonbon
Fine Slices of Ginger Cured Salmon,
Flaked Devon Crab, Wasabi Mayonnaise
12 Hour Braised Beef Shortrib,
Celeriac Riceless Risotto, Devon Blue Cheese
Pan Roasted Fillet of Turbot,
Cauliflower Couscous, Golden Raisins, Crispy Kale
Roasted Loin of Local Venison,
Piccolo Parsnips, Spiced Cranberries, Winter Chanterelles
Passion Fruit Posset,
70% Chocolate Jelly,
Aerated White Chocolate, Mint Ice Cream
Coffee & Petit Fours £5.00 Per Person
7-Course Tasting Menu £69.00 Per Person
Matching Wine Flights £38.50 Per Person
Our Tasting Menu is served daily from 7pm – 9pm. Booking is essential.
* Menu generally changes on a day to day basis so the above is only an example.
Please notify a member of staff of any food allergies or special requirements.
All prices include VAT at the current rate of 20%.