An example of our Lunch Menu.
Rabbit and Black Pudding Terrine, Turnips, Egg Yolk, Sherry Vinegar
Salt Cured Cod, Apple, Raisin, Hazelnut
Whipped Devon Blue, Pear, Walnuts, Celery
Molasses Glazed Duck Breast, Hash Brown, Olive, Amaretto
Baked Cornish Hake, Cauliflower, Parsley, Grapes
Tomato Tart, Balsamic Reduction, Mixed Leaf Salad
Chive and Butter New Potatoes
Lime Posset, Granita, Oats
Mille Feuille, Dark Chocolate, Port, Cocoa
A Selection of British Cheese, Chutney, Crackers
Tea, Coffee and Petit Fours
Our Lunch Menu is served daily 12pm-2pm Monday to Saturday. We also offer a sandwich menu available daily at lunchtimes.
* Menu generally changes on a day to day basis so the above is only an example.
Please notify a member of staff of any food allergies or special requirements.
All prices include VAT at the current rate of 20%.